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Application 864558 · Dead / Expired
| Application Number | 864558 |
| Status | Dead / Expired |
| Owner | alcaparras luxeapers sl |
| Type | trade_mark |
| Filed | 2001-02-01 |
| Expires | 2002-11-12 |
FRAMAR has a current status of Dead / Expired. The mark is no longer active and the identifier may be available for new applications.
Key events recorded against this trademark at IP Australia, oldest first.
| Name | alcaparras luxeapers sl |
| Country | ES |
This trademark is represented by tatlocks chrysiliou ip, VIC, AU.
'FRAMAR' is a lapsed trademark on the IP Australia register, owned by alcaparras luxeapers sl. The application (864558) was filed on 1 February 2001. The registration is set to expire on 12 November 2002.
This mark is recorded under Class 29 (meat, fish, preserved foods & dairy).
Australian trademark 864558 for the mark 'FRAMAR' in Class 29 is recorded on the IP Australia register as owned by alcaparras luxeapers sl. This covers one specific Australian trademark record only — the same brand name may be owned by different parties in other classes, other countries, or as separate registrations.
No — the IP Australia records the status of Australian trademark 864558 for the mark 'FRAMAR' as lapsed.
Australian trademark 864558 for the mark 'FRAMAR' is registered in Class 29, which covers meat, fish, preserved foods & dairy.
Australian trademark 864558 for the mark 'FRAMAR' was filed at the IP Australia on 1 February 2001.
Australian trademark 864558 for the mark 'FRAMAR' is currently recorded as valid until 12 November 2002, at which point it will need to be renewed with the IP Australia to remain in force.
Australian trademark data is supplied by IP Australia (via IPGOD / IP RAPID) under the Creative Commons Attribution 4.0 International licence. Local copy last synchronised on 2026-05-03.
The “About This Trademark” summary and FAQ above are AI-generated from the register data shown on this page. They are factual summaries only — always verify details against the official register before making legal decisions.