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Application 2021369925 · 00
| Application Number | 2021369925 |
| Registration Number | 1636195 |
| Status | 00 |
| Mark Type | madrid |
| Owner | Heidi Chocolat S.A. |
| Filed | 2021-12-30 |
| Registered | 2021-08-26 |
2021369925 has a current status of 00.
The specification below is taken directly from the filed record at the Japan Patent Office for each Nice class this trademark covers.
Dietetic substances and foodstuffs, chocolate, chocolate candy, candy, petits fours (pastry) and confectionery for diabetics.
| Name (romanised) | Heidi Chocolat S.A. |
This device mark (application number 2021369925) is a 00 trademark on the Japan Patent Office register, filed by Heidi Chocolat S.A. on 30 December 2021, with registration granted on 26 August 2021.
This mark is recorded under Class 5 (pharmaceuticals & medical preparations), specifically covering: Dietetic substances and foodstuffs, chocolate, chocolate candy, candy, petits fours (pastry) and confectionery for diabetics.
No — the Japan Patent Office records the status of Japanese trademark 2021369925 as 00.
Japanese trademark 2021369925 is registered in Class 5 (pharmaceuticals & medical preparations). The filed specification reads: Class 5: Dietetic substances and foodstuffs, chocolate, chocolate candy, candy, petits fours (pastry) and confectionery for diabetics.
Japanese trademark 2021369925 was filed at the Japan Patent Office on 30 December 2021 and registered on 26 August 2021.
Japanese trademark data is supplied by the Japan Patent Office (JPO) via the JPO open bulk data release. Official government publications in Japan are not subject to copyright under Article 13 of the Japanese Copyright Act. Local copy last synchronised on 2026-05-02.
The “About This Trademark” summary and FAQ above are AI-generated from the register data shown on this page. They are factual summaries only — always verify details against the official register before making legal decisions.