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UK Trademark — IPO
ANTONIO AMATO di Salerno
Application UK00914718341 · Removed
Quick Facts
| Application Number | UK00914718341 |
| Status | Removed |
| Owner | PASTIFICIO DI MARTINO GAETANO & F.LLI S.P.A. |
| Filed | 2015-10-22 |
| Registered | 2016-03-17 |
| Renewal Due | 2025-10-22 |
| Type | Individual |
| Feature | Figurative |
| Attorney | See claim section below |
Is this trademark active?
ANTONIO AMATO di Salerno has a current status of Removed.
Mark Details (as filed at the IPO)
Mark description / limitation
The trademark consists of a label in the shape of a standard rhombus with a red background and a dark blue outline. In the centre of the label is the text "ANTONIO AMATO" in stylised, white, upper case letters. At the two extremities of the rhombus is a drawing of a stylised flower, the appearance of which resembles the decorative elements of classic Mediterranean ceramics. Underneath this label is the indication "di Salerno" in stylised, dark blue italics. Colour Claimed : Red; Blue; White; Yellow.
Goods & Services
The specification below is taken directly from the filed record at the UK IPO for each Nice class this trademark is registered in.
Class 29 — Meat & Dairy
Anchovy; Processed apricots; Antipasto; Processed oranges; Bacon; Fruit leathers; Mozzarella sticks; Processed chard; Stock; Fruit peel; Caponata; Artichokes, preserved; Canned cooked meat; Processed cabbage; Processed chickpeas; Gherkins; Processed onion; Tomato purée; Jams; Canned fruits; Canned vegetables; Canned fish; Eggplant paste; Vegetable marrow paste; Dried dates; Meat extracts; Tomato extracts; Processed beans; Dried beans; Beans, preserved; Dried figs; Fish fillets; Cheese products; Preserved, frozen, dried and cooked fruits and vegetables; Dried fruit; Mushrooms, preserved; Jellies, jams, compotes; Potato dumplings; Vegetable preserves; Vegetables, cooked; Processed lemons; Fruit salads; Eggplant parmigiana; Processed apples; Sunflower oil for food; Olive oil for food; Spiced oils; Olives, preserved; Tomato purée; Anchovy paste; Artichoke paste; Vegetable pastes; Olive puree; Salted fish; Tinned tomatoes; Peeled tomatoes; Processed tomatoes; preparation for making stock; Soup (Preparations for making -); Meat; Smoked fish products; Canned fisheries products; Mashed potato; Vegetable puree; Fruit purees; Pickled radishes; Sausages; Bean dip; Pickles; Tomato juice for cooking; Truffles, preserved; Tuna, not live; Raisins; Vegetables preserved in oil; Pickled vegetables; Vegetables in jars; chowder; Instant soup; Pre-cooked soup.
Class 30 — Coffee, Tea & Bakery
Vinegar; Flavoured vinegar; Wine vinegar; Vinegar, sauces (condiments); Powdered garlic; Spices; Cereal bars; Pizza bases; Stick liquorice [confectionery]; Sponge cake; Salted biscuits; Buns; Capers; Caramels; Breakfast cereals; Condiments; Crackers; Mini bread croutons; Couscous [semolina]; Sponge cake; Flour and preparations made from cereals; Starch; Pies; Flour-based gnocchi; Processed wheat; Thin breadsticks; Biscotti dough; Pizza crust; Dough; Herbal infusions; Pasta salads; Rice salads; Lasagne; Yeast; Macaroni; Mayonnaise; corn (processed- ); Honey; Preparations for making bakery products; Pearl barley; Sponge cake; Bread; Panettone; Breadcrumbs; Pasta shells; Almond paste; Fresh pasta; Pasta for soups; Dried pasta; Farinaceous food pastes; Prepared meals consisting predominantly of pasta or rice; Dried chilli peppers (condiments); Chili powders; Pesto [sauce]; Pizza; Polenta; Ravioli; Rice; Savoury biscuits; Tomato sauce; Sauces [condiments]; Sauces for use with pasta; Semolina; Mustard; Spaghetti; Tinned spaghetti with tomato sauce; Spices; Noodles; Dried tagliolini; Herb teas, other than for medicinal use; Nougat; Tarts; Vermicelli [noodles].
Device Elements (Vienna Classification)
This figurative mark is indexed under the following Vienna categories by the UK IPO:
- 05.05.19 — Plants
- 26.04.03 — Geometrical figures and solids
Timeline
- Filed: 2015-10-22
- Registered: 2016-03-17
- Renewal due: 2025-10-22
About This Trademark
'ANTONIO AMATO di Salerno' is a expired trademark on the UK IPO register, owned by PASTIFICIO DI MARTINO GAETANO & F.LLI S.P.A.. The application (UK00914718341) was filed on 22 October 2015 and registered on 17 March 2016. The registration is set to expire on 22 October 2025.
This mark is recorded under multiple classes: Class 29 (meat, fish, preserved foods & dairy); Class 30 (coffee, tea, baked goods & confectionery), specifically covering: The trademark consists of a label in the shape of a standard rhombus with a red background and a dark blue outline. In the centre of the label is the text "ANTONIO AMATO" in stylised, white, upper case letters. At the two extremities of the rhombus is a drawing of a stylised flower, the appearance of which resembles the decorative elements of classic Mediterranean ceramics. Underneath this label is the indication "di Salerno" in stylised, dark blue italics. Colour Claimed : Red; Blue; White; Yellow.
The trademark is represented by Adamson Jones.
Frequently Asked Questions
Who owns UK trademark UK00914718341 ('ANTONIO AMATO di Salerno')?
UK trademark UK00914718341 for the mark 'ANTONIO AMATO di Salerno' in Class 29, 30 is recorded on the UK IPO register as owned by PASTIFICIO DI MARTINO GAETANO & F.LLI S.P.A.. This covers one specific UK trademark record only — the same brand name may be owned by different parties in other classes, other countries, or as separate registrations.
Is UK trademark UK00914718341 currently a registered trademark?
No — the UK IPO records the status of UK trademark UK00914718341 for the mark 'ANTONIO AMATO di Salerno' as removed.
Which Nice classes is UK trademark UK00914718341 registered under?
UK trademark UK00914718341 for the mark 'ANTONIO AMATO di Salerno' is recorded in Class 29 (meat, fish, preserved foods & dairy); Class 30 (coffee, tea, baked goods & confectionery). The filed specification reads: Class 29: Anchovy; Processed apricots; Antipasto; Processed oranges; Bacon; Fruit leathers; Mozzarella sticks; Processed chard; Stock; Fruit peel; Caponata; Artichokes, preserved; Canned cooked meat; Processed cabbage; Processed chickpeas; Gherkins; Processed onion; Tomato purée; Jams; Canned fruits; Canned vegetabl…
When was UK trademark UK00914718341 filed?
UK trademark UK00914718341 for the mark 'ANTONIO AMATO di Salerno' was filed at the UK IPO on 22 October 2015 and registered on 17 March 2016.
When does UK trademark UK00914718341 need to be renewed?
UK trademark UK00914718341 for the mark 'ANTONIO AMATO di Salerno' is currently recorded as valid until 22 October 2025, at which point it will need to be renewed with the UK IPO to remain in force.
Who is the attorney of record for UK trademark UK00914718341?
Adamson Jones is listed as the attorney / representative of record for UK trademark UK00914718341 for the mark 'ANTONIO AMATO di Salerno' on the UK IPO register.
Attorney of Record
This trademark has an attorney of record listed on the UK register. The firm has not yet claimed its listing on Trademark Dashboard.
Cross-Register Filings
Trademarks matching "ANTONIO AMATO di Salerno" have been found on the following foreign registers. Exact matches appear first; where the name also appears inside longer filings, those are listed below as similar marks. A “Same applicant” badge appears next to a mark when the applicant name aligns with the source filing.
US — United States (USPTO)
| Mark | Ref | Status | Filed |
|---|---|---|---|
| ANTONIO AMATO DI SALERNOSame applicant | 79275325 | 700 | 2019-11-08 |
Data Source
United Kingdom (Intellectual Property Office)
UK trademark data is supplied by the Intellectual Property Office under the Open Government Licence v3.0.
United States (USPTO)
US trademark data is supplied by the United States Patent and Trademark Office. Works of the US federal government are in the public domain under 17 U.S.C. §105.
The “About This Trademark” summary and FAQ above are AI-generated from the register data shown on this page. They are factual summaries only — always verify details against the official register before making legal decisions.